Strawberry Gazpacho
Every summer I go through this phase where I want to eat local, seasonal ingredients. I also try to cut back on meats, I limit my intake of cream, and vow to eat like that for as long possible. This...
View ArticleRoasted Vegetable Couscous
This couscous first made an appearance in my life last summer. John and I were headed to a friend’s barbecue and he had offered for me to bring a salad. Seriously — a salad? I am not the person who...
View ArticleStacked Vegetable Enchiladas
Thank goodness for leftovers. That’s what I was thinking as I devoured this for lunch today. Anyone out there watch Top Chef? John and I are avid followers (obvi). I remember an episode in the last...
View ArticleStuffed Peppers
Most of you know we’re trying hard to continue our “healthy” streak over here. As much as I would love to make mac n’ cheese or burgers every day, I love my clothes far too much to compromise their...
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