Stuffed Peppers
Most of you know we’re trying hard to continue our “healthy” streak over here. As much as I would love to make mac n’ cheese or burgers every day, I love my clothes far too much to compromise their...
View ArticleStacked Vegetable Enchiladas
Thank goodness for leftovers. That’s what I was thinking as I devoured this for lunch today. Anyone out there watch Top Chef? John and I are avid followers (obvi). I remember an episode in the last...
View ArticleRoasted Vegetable Couscous
This couscous first made an appearance in my life last summer. John and I were headed to a friend’s barbecue and he had offered for me to bring a salad. Seriously — a salad? I am not the person who...
View ArticleStrawberry Gazpacho
Every summer I go through this phase where I want to eat local, seasonal ingredients. I also try to cut back on meats, I limit my intake of cream, and vow to eat like that for as long possible. This...
View Article